Ryerson is located right in the middle of downtown Toronto, and in close proximity to so many tasty food places. We visited some of our favourites in our new RU Cravings video series.
Tabriz is a Persian cookhouse that has an diverse menu with something that everyone is sure to like due to its halal meat, vegetarian and vegan options. After trying this restaurant, its going to be hard for me to resist going back as the flavours of their food were unlike anything i’ve ever tried before and its location is super convenient for Ryerson students. You can get their food rain or shine, as this gem is accessible on UberEats.
In this video we showcase the Persian Tea, Bademjoon Kabob, Kasheh Bademjoon, Tahchin, Zeytoon Parvardeh, and Rolette cake rolls.
For some highlights jump to:
0:16 Tabriz menu offerings explained/ Persian Tea
0:27 Manu favourite: Tahchin
0:43 The vegetarian Bademjoon Kabob: Sautéed baby eggplant stuffed with pomegranate & walnut paste
1:02 Kasheh Bademjoon: eggplant dip
1:13 Zeytoon Parvardeh: green olive tapenade
1:24 Rolette cake rolls
If you’re looking for something different and you’re getting bored of your typical restaurant outings, Tabriz is sure to liven up your week and leave your tastebuds wanting more!